New2014

With the arrivals of the new harvest olive oils comes the first of the new awards and recognitions for high quality extra virgin olive oil.

The 2014 Flos Olei, published early in the harvest year, is the well regarded Marco Oreggia review of olive oils. In general, Flos Olei 2014 awarded the 2012 harvest selections. It is seen by many as a watchdog of consistent quality in the industry with the idea that the recognized producers provide consistently exceptional olive oils from year to year. You can see last year’s list here.

In the 2014 edition, Flos Olei’s Top 20 awards three of the olive oils we regularly carry. Most notably, we already have Quattrociocchi’s Olivastro Bio 2013, awarded Best Olive Oil from Organic Farming by Flos Olei’s Marco Orreggia.

From the Top 20

Farm of the Year: DeCarlo (new harvest coming soon)

Best Olive Oil from Organic Farming: Quattrociocchi Olivastro Bio 2013

Best Extra Virgin Intensely FruityFrantoio Franci Villa Magra

The Flos Olei guide lists an abundance of well-regarded olive oil producers (we will carry harvest 2013 selections – they are in stock or on order):

Trentino Alto – Adige

Frantoio di Riva, 2013 in stock!

Emilia Romagna

Tenuta Pennita, Alina in stock

Toscana

Tenuta di Capezzana, 2013 in stock

Oliveto Fonte di Foiano, samplers in stock, more expected in early January

Frantoio Franci, selections

La Poderina Toscana, Oro and Argento in stock

Fattoria di Monti, three selections in stock

Fattoria Ramerino, Guadagnòlo Primus in stock!

Marche

Azienda del Carmine, arriving January 2014

Umbria

Az. Agr. Marfuga, L’affiorante in stock

Lazio

Società Agricola Colli Etruschi, arriving soon

Az Agr Bio Americo Quattrociocchi, in stock

Campania

Madonna dell’Olivo, Raro and Itrans selections available

Puglia

Az. Agr. DeCarlo, restocking soon

Calabria

Tenute Pasquale Librandi, selections arriving January 2014

Sicily

Azienda Agricola Antonino Centonze, Arriving January 2014

Frantoi Cutrera, in stock

Planeta, selections available

Azienda Agricola Ravida, selections available

Azienda Agricola Biologica Titone, 2013 coming soon!

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Imagine that you spent your lifetime tending the family’s groves… toiling to prune, worrying about the weather, keeping pests at bay, and in the end, each and every year, producing an olive oil that met the high standards of the family and the regional consortia. At some point wouldn’t you want to know if your oil could compete with the best across Italy or throughout the world?

Of course you would.

So, you enter your magnificent oil in one of the top competitions, in Zurich, Los Angeles, Verona, Perugia or Trieste. And, if all goes well, years of toil will be rewarded.

All will be even better if there’s a way to reach consumers of great olive oil—the wonderful consumers, reading this, who enjoy the best in the world of olive oil.

Over the years we’ve built relationships with these top producers and with other importers. We’ve carefully selected oils that represent the best of Italian extra virgin olive oils. We have a wide range of “winners” in stock right now. (There’s no other retailer in the U.S. with as large a selection of Italian extra virgin olive oil award winners!)

Fresh Award Winners, Currently in stock:

Titone Biologica DOP Valli Trapanesi

Alina, La Pennita in Brisighella

Crudo Extra Virgin, Schiralli

Monti, Giovanni Querci, Fattoria di Monti

Cutrera Primo DOP Monti Iblei Gulfi

DeCarlo Extra Virgin Olive Oil

Planeta DOP Val di Mazara

Marfuga L’affiorante

Principe di Mascio DOP Colli Assisi – Spoleto

Agrumato Lemon Extra Virgin Olive Oil

Fratelli Colletti Extra Virgin Olive Oil

Colli Etruschi Extra Virgin Olive Oil

We will be modifying this list as soon as additional award winners arrive in our warehouse. As soon as they are in the warehouse, links will be added.

Olio Capitale, Trieste, March 2012

Winner – Medium Intensity Titone Biologica – DOP Valli Trapanesi
Semi-Finalist Olivastro, Quattrociocchi, Itrana Monocultivar, Fruttato Medio
Semi-Finalist Cetrone Intenso, Az. Agr. Alfredo Cetrone

SOL at Vinitaly, Verona, March 2012

Gran Menzione (Medio): Cetrone Intenso from Azienda Agricola Cetrone Alfredo

Gran Menzione (Medio): Frantoio Franci, Le Trebbiane

Gran Menzione (Intenso)

Azienda Madonna dell’Olivo – Raro – Sold out!

Gran Manzione (Intenso): Azienda Agricola Mandranova, coming soon

Gran Manzione (Intenso): Olivastro, Az. Agr. Quattrociocchi

Gran Manzione (Intenso): Rosso, Az. Villa Zottopera

Gambero Rosso presented at Vinitaly, March 2012 (Verona)

“Tre foglie d’oro 2012”

Raro – Madonna dell’Olivo , Campania, SOLD OUT

Selezione Alina Monocultivar Nostrana di Brisighella – Tenuta Pennita, Emilia Romagna

Cetrone Intenso, Monocultivar Itrana – Alfredo Cetrone, Lazio

Olivastro Monocultivar Itrana Bio – Americo Quattrociocchi, Lazio

Crudo Monocultivar Ogliarola – Schiralli, Puglia

Planeta DOP Val di Mazara, Sicily

Titone Biologica DOP Valli Trapanesi, Sicily

Gran Cru Monocultivar Nocellara Etnea – Frantoi Cutrera – Chiaramonte Gulfi (Rg), Sicily, coming soon

Rosso – Villa Zottopera – Chiaramonte Gulfi (Rg), Sicily

Monti – Giovanni Querci Fattoria di Monti, Tuscany

Villa Magra Gran Cru – Frantoio Franci, Tuscany

Marfuga L’Affiorante Monocultivar Moraiolo, Umbria

Principe di Mascio DOP Colli Assisi Spoleto, Umbria

Ercole Olivario, Perugia, March 2012

Alfredo Cetrone di Sonnino, Lazio, 2nd Place, Intensely Fruity

Primo DOP Monti Iblei – Gulfi, 2nd Place, DOP Intensely Fruity

Los Angeles International Olive Oil Competition, April 2012

Agrumato Lemon – Silver, Delicate

Crudo Extra Virgin Olive Oil – Gold Medal

Cutrera Primo DOP – Best of Class, Gold Medal

Fratelli Colletti – Silver Medal

Olio Verde – Silver Medal, Robust, Nocellara del Belice

Planeta DOP – Silver, Robust

Titone Biologica DOP – Gold Medal, Medio Fruttato

Rosso, Villa Zottopera – Gold Medal

Zurich – International Olive Oil Award

Titone Biologica DOP Valli Trapanesi

Cutrera Primo DOP

Slow Food

Colli Etruschi Extra Virgin Olive Oil, Lazio

Titone Biologica DOP Valli Trapanesi, Sicily

Olio Slow:

Tenuta Pennita – Monte Poggiolo Selezione Alina, Emilia Romagna

Olivastro Biologica, Americo Quattrociocchi, Lazio

GRANDE OLIO:

Frantoio Franci – Villa Magra Grand Cru, Tuscany

Marfuga – L’Affiorante, Umbria

Alfredo Cetrone – Cetrone Intenso, Lazio

Madonna dell’Olivo – Raro, Campania – SOLD OUT

…. all at www.olio2go.com !

Award winners in stock at Olio2go

Fabulous Olive Oils from the Los Angeles Competition

Olive Oil Award Winners: 2011 Los Angeles Competition

The last major awards of the olive oil year were bestowed last week at the Los Angeles International Olive Oil Competition. (They have an impressive wine competition, too!)

With 12 Italian Award winners, we have a greater selection of winners than any other store. We invite you to taste these astounding olive oils!

Cafaggio is available in an oil and vinegar gift set. Ascolana and Olio del Carmine may be purchased individually or within the sampler gift set.

Left to right, the awards are noted below.

Olio Verde al Limone, Bronze Medal, Sicily
Olio Verde, Silver Medal, Sicily
Frescobaldi Laudemio (bottom box), Silver Medal, Tuscany
Azienda del Carmine Sampler Set containing four selections, Marche
Olio de la Marchia, Ascolana, Silver Medal, Marche
Olio del Carmine, Silver Medal, Marche
Rosso from Villa Zottopera, Best of Class, Gold Medal, Sicily
Primo from Frantoio Cutrera, Silver Medal, Sicily
Titone Biologica DOP, Silver Medal, Sicily
Tenuta di Capezzana, Silver Medal, Tuscany
Cafaggio, Bronze Medal, Tuscany
Agrumato Tangerine, Bronze Medal, Abruzzo
Crudo, Silver Medal, Puglia

The full Wine and Olive Oil results by country:
Wine
Olive Oil

Last week we received our most recent shipment from Italy– a large shipment of olive oil (link) and one secret treat. This shipment was organized in early March, arrived in port in the U.S. on April 4, experienced a delay in customs and then was trucked to our warehouse. During that time, the dollar lost value as the Euro rose from $1.38 to $1.45. That swing adds a challenge to both purchasing and pricing. You can link to all of these new products from here.

We’ve sought oils from favorite producers, recognized award winners, and a few new gems from less-discovered areas. Our new selections include gems from Brisighella to the north and Potenza to the south. The favorties include Ursini Tandem (Abruzzo), Principe di Mascio (Umbria), and three selections from Azienda del Carmine. We are very excited to add Rosso, the Gran Cru selection from Villa Zottopera.

One of the northernmost regions for olive oil production is a small area of Emilia Romagna. The Brisighella region is the home to the Brisighella olive, recognized by the European Union through the DOP mark. The source of most Brisighella olives is located between Terra del Sole and Brisighella, mapped in the Provinces of Forli-Cesena and Ravenna respectively. The oil is of a superior quality, green in color with a golden glint. Our selection is Alina, a 100% Nostrana di Brisighella monocultivar.

Our discovery of Bochicchio, in the area of Potenza, helps us to bring in a new taste experience from little-travelled Basilicata. Basilicata is a somewhat isolated area with only three main rail lines through the region. You could say that it is in the arch of the sole of the boot, nestled between the heel and the toe of southern Italy. The cuisine is spicy with peppers, salumi, sopressata, and remarkable olive oils.

The one secret food in this shipment is Livio Pesle Balsamic Vinegar Wine Jelly. Each time we’ve been able to stock it, we’ve had strong sales with this great burst of flavor in well-designed packaging. The wine jelly was last imported by a much larger (grocery) entity and we’re sure this little gem got caught in the spreadsheets. It’s a unique specialty food item, perfect for customers seeking the finest food experiences. We like this for two reasons. It is a marvelous little gift, and a wonderful token of friendship. And the other, supremely important reason is flavor. This balsamic vinegar wine jelly is packed with intense winey grapey goodness. Place a dollop on a cheese plate and your food compatriots will want to sample it in combination with each cheese presented. This is often purchased by the case (6 jars) as it is easy to keep on hand.

Through our search we look for authentic and spectacular extra virgin olive oils and specialty foods – all from Italy. We truly seek the top representations from each region. While we re-stock old favorites, we also seek out new regional selections. These discoveries often tell us that their placement with Olio2go is their first placement outside of Italy or outside of the European Union.

How do we make these discoveries? On our trips to Italy and also through word of mouth. We appreciate customer recommendations. Some Italian producers recommend us to others. In other cases, producers seek us out because they are impressed by the size of our list and they wish to be carried on the same pages.

We invite you to taste and choose your favorites.

Take a look at this photo! All of these fresh oils (and the balsamic vinegar wine jelly) arrived this week at Olio2go. These lovely, sublime treats cover a lot of territory. From Alina (a Brisighella monocultivar from Emilia Romagna) in the north to Rosso from Villa Zottopera in Sicily.

To see them all with one click, start here.

In the picture (Left to Right):
Principe di Mascio DOP Colli Assisi Spoleto, Umbria
Ursini Tandem DOP Colline Teatine, Abruzzo
Ascolana from Olio del Carmine, Marche
Azienda del Carmine Boxed Set (partially hidden)
Trappeto di Caprafico Organic DOP Colline Teatine, Abruzzo
Olio del Carmine, Marche
Rosso from Villa Zottopera, Sicily
Alina, La Pennita, Emilia Romagna
Rosselli del Turco DOP Chianti Classico, Tuscany

Front, top to bottom:
Livio Pesle Balsamic Vinegar Jelly, Fruili Venezia Giulia
Trappeto di Caprafico, in party favor bottles
Bochicchio Olio Extra Vergine, Basilicata
Venus Organic, Gargiulo Sorrentolio, Campania

Titone Biologica DOP Valli Trapanesi

Titone Biologica DOP Valli Trapanesi

The Los Angeles Olive Oil Awards were just announced and Olio2go is thrilled that we have three available at our web store.

Titone Biologica (Organic) DOP Valli Trapanesi 2008

Los Angeles, Silver Medal, 2009

Frantoio Franci, Villa Magra Gran Cru, 2008

Los Angeles, Silver Medal, 2009

Olio de la Marchia, Ascolana, 2008

Los Angeles, Silver Medal, 2009

Azienda del Carmine Gift Set, a four-bottle set in a charming wooden box, including the Silver award-winning Ascolana and Leccino monocultivars, along with the Frantoio monocultivar and the Olio del Carmine blend.

In this holiday season, budgets are more important that ever. We have great suggestions for authentic extra virgin olive oil gifts to fit your budget at every level:

 

Gemini Extra Virgin Olive Oil

Gemini Extra Virgin Olive Oil

Under $25
Il Frantoio Amelia, Umbria
Canonica Verde, Umbria

Under $30
Castello del Trebbio, Tuscany
Ravida, Sicily
Librandi, Calabria

Under $35
Panizzi, Tuscany
Zafferano, Abruzzo
Tasca, Regaleali, Sicily
Trappeto di Caprafico, Abruzzo
Olio del Carmine

Top of the Line Single Bottles, Under $50

Olio del Castelluccio, Sicily
Altesino, Tuscany
Villa Zottopera Biologica DOP, Sicily
Melano DOP, Lazio
Avignonesi, Tuscany
Marfuga L’affiorante, Umbria

Totally Tops!
Villa Magra Gran Cru, Tuscany
Gemini, Tuscany and Sicily
Olio de la Marchia, Ascolana, March